Saigon Street Food: Banh Trang Nuong (Vietnamese Pizza)
On the banks of the Nhieu Loc Canal, an artery of the great Saigon River, is a vibrant section of Ho Chi Minh City. During the golden hour, this area of the city brings together people from all walks of life who wish to participate in the many leisure activities offered along the canal. You will see granddads hanging over the railing, patiently keeping their fishing rods, small children rushing down the sidewalks lined with red bricks, and middle-aged women sweating at one of the many outdoor training stations. free which litter the ground. walk. Make sure you do not get bogged down by crowds of students and couples heading to Vietnam's most famous Vietnamese pizza spot, Banh Trang Nuong C002, located across the street. restaurants near me
What is Banh Trang Nuong (Vietnamese Pizza)?
Vietnamese pizza is the nickname of a dish known as banh trang nuong, which translates as "grilled rice paper". This dish is a newcomer to the world of Vietnamese cuisine, since it has existed for only five to seven years. Vietnamese friends who immigrated from Vietnam years ago, it is likely that they have never heard of this dish.
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ingredients
Rice paper
Butter
Sliced pork tripadvisors restaurants near me
Shredded pork loin
Dried shrimps
Chopped spring onions
Quail egg
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And how to do it (simple recipe)
It begins with a circular sheet of dry rice paper covered with butter and then placed on a coal brazier. The seller sprinkles ground pork leaf, shredded pork loin, dried shrimp and chopped spring onions. The finishing touch is a little quail egg yolk to bind all the ingredients and a pinch of chili sauce. Once cooked, the Vietnamese pizzas have a crunchy bite similar to that of a taco. It would be more accurate to call this pizza-taco hybrid dish rather than complete pizza cooked in Italian cuisine.
This version is the most basic form of banh trang nuong, french restaurant near me but there is no definitive "traditional" method for making banh trang nuong. Because this dish was invented by ingenuity, its ingredients are more intended to satisfy the masses than to follow a given recipe. When Vietnamese pizzas were first created by street vendors, they overcame the rice paper - the staple of most food here in Vietnam - with all the cheap ingredients they had access to, which gave birth to this now famous snack.
Where to find Banh Trang Nuong in Saigon
The two most popular banh trang nuong styles come from Phan Rang and Dalat, but it is widely consumed in all Ho Chi Minh cities. The Vietnamese pizza eaten in Saigon is a combination of these two styles. The coastal location of Phan Rang has influenced the use of dried shrimps, while the saigon version is inspired by Dalat's desire to stack a considerable amount of fillings.
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In Saigon, Vietnamese pizza sellers flock to the roundabout of Lake 3, the Reunification Park, located near the Reunification Palace and Nguyen Hue Pedestrian Street. It may be that one or two sellers sell their products before 4 pm, but the majority of them rely on the darkness of the night to settle because it is illegal in Saigon to sell unlicensed products. The grilling trays are portable, making it a quick getaway in case the police are spotted.
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The best Banh Trang Nuong in Saigon best restaurants near me
Banh Trang Nuong C002 is a Vietnamese pizzeria proper where, unlike street spots, you will eat your food at a table with a staff waiting at your service. The slogan of the articulation is "ngon ngat ngay, an me say". It's so good that you will die. This is a bold statement, but at first glance, no one ever leaves an empty plate, which is a telling sign of its quality. The restaurant offers more than 40 vegetarian restaurants different combinations of toppings. We opted for an updated version of the basic banh trang nuong, with additional toppings, french restaurant near me including hot dog slices, grated cheese, shredded chicken and corn. An order for Vietnamese Pizza is only 20,000 VND ($ 1). No wonder college kids love it!
